Monday

Grilled Citrus-Herb Chicken Breast -grilled/chopped chicken breast, herbs and seasoning, olive oil, ***Served like Salad Bar Sides – chopped romaine, field greens, quinoa, cucumbers, avocado, grapefruit segments, green beans (***ON THE SIDE) champagne vinaigrette. VEGAN/GF Creamy Caesar GF

VEGETARIAN – Vegetable Souffle – roasted squash, bell pepper,  zucchini, tomatoes, white bread, seasoning,  eggs, cream, milk, cheddar and parmesan cheese VEGETARIAN/GF

Pasta Primavera Salad – (Composed) Penne pasta, spinach, sliced Kalamata olives, red bell pepper, grape tomatoes, fresh herbs, lemon zest, olive oil, seasoning. VEGAN ON THE SIDE crumbled feta cheese VEGETARIAN/GF

Soup – Spinach and Lentil – Olive oil, onion, celery, carrot, thyme, lentils, vegetable broth, baby spinach, fresh basil, lemon juice. VEGAN/GF ON THE SIDE  Baked chopped pancetta GF Fresh grated parmesan cheese. VEGETARIAN/GF

Fruit – Assorted Pears VEGAN/GF

Dessert Bite – Nut Breads with Sweet Citrus Butter Spread VEGETARIAN

Tuesday

Beef and Mushroom Ragout/Stroganoff Style – Tenderloin tips, vegetable oil, seasoning, leeks, sour cream, thyme, garlic, mushrooms, rice flour, paprika, beef stock GF/CONTAINS DAIRY

Side of Noodles – noodles, olive oil, fresh parsley, seasoning VEGAN

Herb Mushroom Ragout – olive oil, garlic, shallots, portobello mushrooms, thyme, seasoning, diced tomatoes, meatless beef strips VEGAN

Sliced French Baguette with Butter VEGETARIAN

Salad Sides – Bacon bites, yellow squash, zucchini, asparagus, cherry tomatoes, red onion VEGAN/GF  Lemon Vinaigrette – olive oil, lemon, balsamic vinegar, fresh herbs VEGAN/GF Creamy Ranch Dressing vegetable oil, white vinegar, buttermilk, sugar, garlic, powder, seasoning,  VEGETARIAN/GF

Fruit – Fresh Fruit Compote VEGAN/GF

Dessert – Panna Cotta with Berry Cups VEGETARIAN

Wednesday

Florentine Butter Chicken with Burst Cherry Tomatoes – Chicken breast cutlets, butter, olive oil, cherry tomatoes, smashed garlic, chopped thyme, red pepper flakes, mozzarella, lemon, basil GF

Crispy Tofu – Cubed firm tofu, corn starch, canola oil, seasoning VEGAN

Rice Pilaf with Mushroom and Green Onions – jasmine rice, vegetable stock, button mushrooms, green onion, seasoning, VEGAN/GF

Side – Sliced Olive and Focaccia Bread with Butter

Salad Sides – Iceberg lettuce, cucumber, chopped hard boiled egg, carrots, celery, chopped green onion, croutons VEGAN/GF Dressings – Blue Cheese, vegetable oil, blue cheese crumbles, buttermilk, white wine vinegar, sugar, seasoning VEGETARIAN/GF Italian vegetable oil, garlic, onion, mustard, white wine vinegar, Italian seasoning, sugar VEGAN/GF On Side – Bacon Crumbles GF

Fruit – Whole Tangerines VEGAN/GF

Dessert Bite – Assorted Mini Cheesecakes VEGETARIAN

Thursday 

Baked Salmon with Cherry Tomatoes, Olives, and Thyme – salmon filets, halved cherry tomatoes, pitted kalamata olives, thyme leaves, minced garlic, olive oil, onion, seasoning, Garnish lemon wedges and dill GF

Butternut and Gnocchi Skillet – butternut squash, olive oil, potato gnocchi, vegetable stock, baby spinach, basil pesto, parmesan cheese, VEGETARIAN/GF ON THE SIDE 

Parmesan Cauliflower Bites – Cauliflower florets, eggs, flour, creole seasoning, parmesan, GF Panko, vegetable oil VEGETARIAN/GF

Salad Sides – Tender endive, arugula and escarole, dried apricots, cranberries, grapes, chickpeas ON THE SIDE – Crumbled Point Reyes blue cheese VEGETARIAN/GF Dressings – Toasted Walnut Vinaigrette olive oil, walnut oil, toasted walnuts, white wine vinegar, lemon juice, brown sugar VEGAN/GF Blush Wine Vinaigrette – olive oil, red wine vinegar, red grape juice, sugar  VEGAN/GF

Fruit – Fruit Platter VEGAN/GF

Dessert – Brownie Parfaits VEGETARIAN

Friday

Tender Baby Back Ribs – pork ribs, seasoned rub GF

Side – House made barbecue sauce  – ketchup, vinegar, brown sugar, spices and seasoning VEGAN/GF (Served in large bottle)

Grilled Vegetable Kabobs – Zucchini, tempeh, mushrooms, red onion, tomatoes, pineapple, red bell pepper, olive oil, basil, oregano, seasoning. VEGAN/GF

Corn Bread Pudding Squares – cornmeal, corn kernels, cream corn soup, butter, flour, sugar,   VEGETARIAN

Salad Sides – baby Spinach, strawberries, blueberries, red onion, chopped pecans VEGAN/GF Curry Dressing – balsamic vinegar, rice vinegar, olive oil, garlic, brown sugar, onion, honey, curry powder, Dijon mustard Italian Dressing vegetable oil, garlic, onion, mustard, white wine vinegar, Italian seasoning, sugar VEGETARIAN/GF honey goat cheese VEGETARIAN/GF/CONTAINS DAIRY

Soup – Midwestern Chili – meatless crumbles, vegetable stock, chili powder, bell pepper, carrot, diced tomato, onion, tomato paste, pinto and kidney beans   VEGAN/GF

Fruit – Kiwi and Strawberries VEGAN/GF

Dessert – Apple Cobbler Squares