BUSINESS CATERING SERVICE
The best business catering service in the Bay area.
Eisenhauer’s Catering and Events based in the heart of Silicon Valley, our Sunnyvale location is equipped to take care of every need.
Our core value of Excellence in Service isn’t something we take lightly.
LET US HELP YOU WITH THE BEST SERVICE
We strive to take the stress out of business catering, and provide delicious, fresh meals that cater to every dietary need!
View our business catering menu below.
View some of our favorite menu selections for special dietary needs.
Place your order today by calling 408-900-8125 or filling out the Quick Order Form.
BUSINESS CATERING MENU
MORNING FAVORITES AND LIGHT SNACKS
Continental Express – 13.50
Bakery items* (includes bagels with cream cheese, pastries, donuts, and muffins) and seasonal fresh fruit with berries.Includes Greek Yogurts and Granola.
Light Country Breakfast – 17.50
Fresh scrambled eggs, home-fried potatoes with peppers and onions, seasonal fresh fruit with berries, and an assortment of bakery items*
Full Country Breakfast – 21.50
Fresh scrambled eggs, home-fried potatoes with peppers and onions, hickory smoked bacon and chicken-apple sausage, seasonal fruit salad with berries, and an assortment of bakery items*
Egg Frittata with Seasonal Fruit and Fresh Berries – 15.50
(Vegetarian and Ham)
Vegetable Frittata with Goat & Parmesan Cheese
Olive oil, red bell pepper, sweet onion, zucchini, baby spinach, basil, eggs, parmesan cheese, seasoning, scallions, goat cheese
Ham and Spinach Frittata with Baby Potatoes and Cheddar Cheese
Olive oil, baby potatoes, diced ham, spinach, green onions, mustard, pepper, eggs, cream, shredded cheddar cheese
Breakfast Burrito with Seasonal Fruit and Fresh Berries – 14.50
(Beef Chorizo or Vegetarian)
Chorizo and Potato with Jack/Cheddar Cheese
Potatoes, olive oil, Mexican chorizo, tortillas, eggs, Jack and cheddar cheese, cilantro, tomato salsa
Vegetarian with Onion, Peppers, Mushrooms, Kale and Pinto Beans
Olive oil, white onion, bell peppers, mushrooms, chopped kale, eggs, milk, pinto beans, Jack and cheddar cheese, salsa
Eggs Benedict with Seasonal Fruit and Fresh Berries – 16.50
(Canadian Bacon or Spinach)
Eggs Florentine with Hollandaise Sauce
English muffins, eggs, white vinegar, butter, cream, baby spinach, seasoning, lemon juice, parsley mustard, cayenne pepper
Eggs Benedict with Canadian Bacon and Hollandaise Sauce
English muffins, eggs, white vinegar, Canadian bacon, parsley, cream, lemon juice, parsley, mustard, cayenne pepper
Single Serve Smoothie – 5.50
Apple juice, Greek yogurt, dark greens, honey, cinnamon, banana, and mixed frozen berries
Assorted Greek Yogurts with Granola – 4.50
Premium Protein Bars – 4.50
Deluxe Trail Mix – 4.50
ENTRÉE SALADS—19.50
(minimum of 3 per selection)
INCLUDES SEASONAL FRUIT WITH BERRIES AND COMPLEMENT OF CROSTINIS
Vegetarian Portobello Steak with Chickpeas
Roasted sliced portobello mushroom, mixed greens, tomato, garbanzo beans, avocado, honey balsamic dressing.
Salmon Filet with Roasted Asparagus and Citrus
Grilled salmon filet, chopped romaine and field greens, avocado, citrus segments, roasted asparagus, cucumber, green onion, and champagne vinaigrette.
Pulled Chicken
Seasoned chicken pulled off the bone mixed with a blend of lettuces, avocado, tomato, goat cheese, cranberries, green onion and toasted walnuts served with a champagne vinaigrette.
Tuscan Filet
Local mixed green topped with new York strip steak, grilled red onions, tomatoes, roasted beets, asparagus and triple cream cheese served with a red wine vinaigrette.
Harvest Cobb
Whole roasted chicken on butter lettuce with hickory bacon, hard-boiled egg, avocado, crumbled gorgonzola, grape tomatoes, marinated mushrooms, shelled pumpkin seeds and champagne vinaigrette.
SANDWICHES—17.50
INCLUDES SEASONAL FRUIT WITH BERRIES
Deluxe Clubhouse Chicken breast, sliced provolone, bacon, green leaf lettuce, avocado, tomato and herb mayonnaise layered on three slices of sour dough—cut into quarters
Italian Submarine Ham, salami, bologna & provolone with shredded romaine, tomato, pepperoncini, black olives, thinly sliced red onion, salt and pepper, Italian herbs and red wine vinaigrette on a baguette
Spicy Roast Beef with Peppers and Onions Sliced roast beef, roasted bell peppers and onions, chili pepper, shredded jack, green leaf lettuce, tomato, with creamy balsamic dressing on a baguette
Smoked Turkey, Avocado, and White Cheddar Smoked turkey breast, white cheddar cheese, avocado, red onion, green leaf lettuce, tomato, mayonnaise on sliced whole wheat bread.
Grilled Veggie Vinaigrette Blend of roasted zucchini, eggplant, bell pepper, shredded mozzarella, field greens, tomato, and red pepper aioli on sliced whole wheat bread
Lavash Medallions with Turkey or Ham or Roast Beef Choice of turkey, or ham, or roast beef, chopped romaine, diced tomato, herb mayonnaise, mixed shredded cheese, wrapped in lavash—cut into medallions
Vegetarian Lavash Medallions with Hummus and Roasted Vegetables Hummus, chopped romaine, diced tomato, roasted onion, zucchini, & portobello mushrooms, red pepper aioli, wrapped in lavash—cut into medallions
BUILD YOUR OWN SANDWICHES—22.50 INCLUDES SEASONAL FRUIT WITH BERRIES
(NO PER PERSON INDIVIDUAL PACKAGING FOR THIS ITEM. SERVED BUFFET STYLE)
Meats Sliced roasted turkey, ham, salami, roast beef, grilled chicken and smoked bacon
Cheeses Sliced Swiss, cheddar, & pepper Jack cheese
Roasted Vegetables Bell pepper, portobello mushrooms, onions, eggplant
Bread Baguettes, wheat, sourdough
Condiments Lettuce, fresh sliced tomatoes, avocado, pickles, cucumber, cream cheese, sprouts. Dijonnaise, & Italian vinaigrette spreads
SALAD COMPLIMENTS—6.50
(PORTIONED INDIVIDUALLY IN PACKS OF 5)
Spicy Thai Noodle with Toasted Sesame Seeds and Chopped Peanuts Soba noodles, carrots, celery, green onion, Napa cabbage, red bell pepper, baby boy chow pea pods, cilantro, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, olive oil, sesame seed, peanuts
Mixed Three Bean and Small Cut Fresh Vegetables with Mild Spiced Dressing Green, kidney and garbanzo beans, finely chopped green onion, celery, and red bell pepper, thinly sliced purple onion, cider vinegar, vegetable oil, honey, mustard, garlic, onion powder, cayenne pepper
Orecchiette Pasta Salad Orecchiette pasta, Roma tomatoes, peas, zucchini, broccoli, red onion, roasted red peppers, parsley, parmesan cheese, vegetable and olive oil, red wine vinegar, Dijon mustard, oregano, garlic, seasoning
Deviled Eggs with Green Onion and Paprika Garnish Two hard-boiled egg halves, shredded egg yolk, salad dressing, seasoning, finely chopped green onion, paprika
HOT ENTRÉES—24.50
8-PERSON MINIMUM GROUP SIZE*
Choose Salad—Included with all entrees
Additional Entree—9.50
*Choose one entrée for entire group. Additional Entrée and/or Premium Side Dish added to entire group only
Chicken Florentine Medallions with Tomato and Basil Fettuccini
Chicken breast, onion, spinach, garlic, sherry, parsley, grated Swiss cheese, breadcrumbs, chicken stock, champagne, Roma tomatoes, basil, fettuccini, cream
Piccata-Style Lemon Chicken Cutlets with Pesto and Pine Nut Stuffed Baby Bella Mushrooms
Chicken breasts, flour, olive oil, lemon juice, chicken stock, capers, parsley Baby Bella mushrooms, basil, parmesan, goat cheese, pine nuts
Grilled Chicken Tenders and Oven Baked Zucchini Spears with Tangy Honey Mustard Dipping Sauce. Served with Sweet Corn Bread Squares
Boneless chicken thighs, garlic, olive oil, paprika, parsley, seasoning, zucchini, parmesan, fresh herbs, seasoning, cornmeal, flour, sweet corn, sour cream, sugar
Vegetable Stir Fry with Tofu, Steamed White Rice, and Vegetable Pot Stickers
Sesame oil, garlic, ginger, bell pepper, onion, bean sprouts, Napa cabbage, snow peas, broccoli, mushrooms, chili pepper, green onion, basil, lime soy sauce, sesame seeds, seasoning, pot stickers Substitute Tofu with Chicken or Shrimp
Gourmet Macaroni & Cheese Bake with Roasted Balsamic Portobello Mushrooms, Asparagus, and Roma Tomato—Includes Seasonal Fresh Fruit with Berries
Macaroni pasta, onion, butter, flour, mustard, milk, cream, thyme, bay leaf, Fontina, blue, gruyere, cheddar and Parmesan cheeses, roasted portobello mushrooms, asparagus; Roma tomatoes with thyme & shaved garlic, balsamic vinegar, olive oil, seasoning
Add Hickory Bacon Crumbles—2.00pp, Grilled Chicken Nuggets—4.00pp, or Pork Riblets—6.00pp
Eggplant Parmesan with Toasted Garlic Focaccia Bread—Includes Seasonal Fresh Fruit with Berries
Eggplant, tomato sauce, basil, mozzarella, Parmigiano-Reggiano, toasted breadcrumbs, garlic focaccia, seasonal fruit
Best Meat Lasagna with Toasted Garlic Focaccia Bread—Includes Seasonal Fresh Fruit with Berries
Sweet Italian sausage, ground beef, onion, garlic, crushed tomatoes, tomato paste and sauce, basil, fennel seeds, seasoning, parsley, lasagna noodles, ricotta cheese, egg, mozzarella & parmesan cheese, garlic focaccia, seasonal fruit
Grandma Keiser’s Super-Moist Meatloaf with Light Tomato Gravy, Roasted Garlic Mashed Potatoes, and Market Fresh Tender Green Beans
Ground beef, sausage, onions, green pepper, eggs, cracker crumbs, milk, diced tomatoes, flour, potatoes, butter, milk, green beans, seasoning
Sherry-Braised Beef Short Ribs with Buttery Flat Egg Noodles
Bacon, short ribs, thyme, onion, garlic, flour, sherry, beef broth, noodles, vegetable oil, seasoning
Grilled Sliced New York Strip Steak with Cherry Tomato, Garlic & Onion Pan Juice Sauce, Fresh Oregano and Twice Baked Cheesy Bacon Potato Skin Wedge
New York strip steak, soy sauce, balsamic vinegar, Worcestershire sauce, lemon juice, Dijon mustard, garlic, vegetable oil, cherry tomatoes, onion, garlic, oregano, potatoes, butter, bacon pieces, sour cream, cheddar cheese, milk, seasoning
Pan-Seared Tilapia in Roasted Tomato and Onion and Turmeric Sauce with Basmati Rice and Sliced Almonds
Tilapia, coriander sumac, cumin, dill weed turmeric, onion, garlic, jalapeno, tomatoes, lime juice, parsley, basmati rice, vegetable oil, seasoning, cardamom, roasted sliced almonds
Pan-Simmered Cod in Fresh Ginger and Sake Sauce with Fluffy Fried Rice Cakes
Cod filets, soy sauce, rice vinegar, sake, canola oil, ginger, green onions, honey, garlic, sesame seeds, long grain rice, eggs, zucchini, mint, green onion, white cheddar, seasoning, butter
Grilled Salmon with Lemon and Dill Garnish on Sautéed Spinach with Green Onion Orzo Pasta
Salmon filets, green onion, garlic, olive oil, dill, spinach, orzo pasta, green onions
CHOICE OF SALAD INCLUDED WITH ENTRÉE
Baby Spinach with Berries and Curry Dressing
Baby spinach, strawberries, blueberries, red onion, balsamic vinegar, rice vinegar, honey, curry powder, Dijon mustard—On Side—chopped pecans and honey goat cheese
Big Italian
Romaine lettuce, bell pepper, cucumbers, carrots, grape tomatoes, olives, parsley basil, oregano, garlic, red wine vinegar, olive oil, seasoning, honey, feta cheese crumbles
Traditional Caesar
Romaine lettuce, fresh-grated parmesan cheese, anchovies, Caesar dressing
Chopped Sesame Miso with Edamame and Roasted Shredded Chicken
Crunchy Napa cabbage, romaine lettuce, celery, carrots, red cabbage, shredded roast chicken, roasted edamame, sliced almonds, sunflower seeds, wonton strips, sesame-ginger-miso dressing
PREMIUM SIDE COMPLIMENT—6.50 (ADD TO ENTRÉE)
Oven-Roasted Fresh Vegetables with Balsamic-Olive Oil, and Fresh Herbs
Oven-roasted red bell pepper, mushrooms, sweet onion, zucchini, and carrots, balsamic vinegar, olive oil, chopped fresh herbs, seasoning,
Butternut Squash Ravioli with Sage and Brown Butter
Butter, roasted butternut squash, white pepper, cream, parmesan cheese, nutmeg, pasta dough, sage leaves, parsley
Stuffed Poblano Pepper with Polenta, and Vegetables with Chipotle Drizzle
Poblano peppers, corn, black beans, cilantro, polenta, garlic, paprika, cumin, adobo sauce, sour cream, mayonnaise, cilantro, cayenne powder, garlic, cumin seasoning
Vegetarian Tofu Cashew Coconut Curry
Coconut oil garlic, ginger, jalapeño, sweet potato, cauliflower, yellow bell pepper, carrots, curry powder, turmeric, cumin, cinnamon, coconut milk, tomato sauce, vegetable broth, cashews, firm tofu, cilantro
Seasonal Fresh Fruit with Berries
The season’s best fruits including citrus, melons, and berries
SNACK PACKS AND SWEETS
Charcuterie—10.50
Genoa salami slices, Italian sausage bites, sliced provolone, mustard, salted almonds, mini fruit cup, house-made crostini’s
Focaccia Bites with Nibbles—10.50
Deli style meat & cheese on mini focaccia, snap peas, grape tomatoes, ranch dipping sauce, chocolate covered almonds, mini fruit cup
Proteins & Treats—10.50
Deviled eggs, sliced cheeses, apple wedges, scones, almond butter, sweet treat wedges
Small Plate Salad & Fruit—10.50
Tuna salad, crackers, celery and carrot sticks, deviled egg, fruit cup
Deluxe House Made Party Mix—6.50
Flavorful Chex cereals, pretzels, mixed nuts, bagel chips, and dill-flavored oyster crackers
Assorted Fresh Baked Cookies (two cookies)—4.50
Assorted Sweet Treats (two treats)—4.50
BEVERAGES
Bottled Water or Soda—2.50
Premium Bottled Iced Tea or Energy Drink—3.75
Gourmet Coffee—Regular and Decaf, Hot Tea—4.75
(8-Person Minimum per selection)
click to show options
DAILY CATERING
SERVICE
Eisenhauer’s provides catering services for all corporate needs Daily meetings, departmental employee meals, special events, and more.
*Next day orders, please submit before 12:30pm to help us better assist you.
CUSTOMIZED
EVENTS
Is your company hosting a special event such as a seasonal employee holiday party or an all-day sales or training meeting?
Eisenhauer’s will consult with you to plan any aspect of the event required and will create an appropriate menu customized for the specific occasion.
CONTRACT
CATERING
Do you host recurring business meetings or offer employee meal benefits that require catering services?
Eisenhauer’s provides professional consultation to assess your company’s food service needs. Our experience and expertise will help you manage all aspects of long and short-term catering contracts.
CATERING INQUIRY
Eisenhauer’s Catering and Events is eager to earn your business and is ready to assist you today.
Please inquire with Eisenhauer’s Catering and Events and contact a coordinator by submitting an email inquiry form or call Eisenhauer’s Catering and Events directly at
Eisenhauer’s Catering and Events coordinators are available
Monday through Friday,
9:00am to 5:00pm.
BUSINESS CATERING MENU
MORNING FAVORITES AND LIGHT SNACKS
Continental Express – 13.50
Bakery items* (includes bagels with cream cheese, pastries, donuts, and muffins) and seasonal fresh fruit with berries.Includes Greek Yogurts and Granola.
Light Country Breakfast – 17.50
Fresh scrambled eggs, home-fried potatoes with peppers and onions, seasonal fresh fruit with berries, and an assortment of bakery items*
Full Country Breakfast – 21.50
Fresh scrambled eggs, home-fried potatoes with peppers and onions, hickory smoked bacon and chicken-apple sausage, seasonal fruit salad with berries, and an assortment of bakery items*
Egg Frittata with Seasonal Fruit and Fresh Berries – 15.50
(Vegetarian and Ham)
Vegetable Frittata with Goat & Parmesan Cheese
Olive oil, red bell pepper, sweet onion, zucchini, baby spinach, basil, eggs, parmesan cheese, seasoning, scallions, goat cheese
Ham and Spinach Frittata with Baby Potatoes and Cheddar Cheese
Olive oil, baby potatoes, diced ham, spinach, green onions, mustard, pepper, eggs, cream, shredded cheddar cheese
Breakfast Burrito with Seasonal Fruit and Fresh Berries – 14.50
(Beef Chorizo or Vegetarian)
Chorizo and Potato with Jack/Cheddar Cheese
Potatoes, olive oil, Mexican chorizo, tortillas, eggs, Jack and cheddar cheese, cilantro, tomato salsa
Vegetarian with Onion, Peppers, Mushrooms, Kale and Pinto Beans
Olive oil, white onion, bell peppers, mushrooms, chopped kale, eggs, milk, pinto beans, Jack and cheddar cheese, salsa
Eggs Benedict with Seasonal Fruit and Fresh Berries – 16.50
(Canadian Bacon or Spinach)
Eggs Florentine with Hollandaise Sauce
English muffins, eggs, white vinegar, butter, cream, baby spinach, seasoning, lemon juice, parsley mustard, cayenne pepper
Eggs Benedict with Canadian Bacon and Hollandaise Sauce
English muffins, eggs, white vinegar, Canadian bacon, parsley, cream, lemon juice, parsley, mustard, cayenne pepper
Single Serve Smoothie – 5.50
Apple juice, Greek yogurt, dark greens, honey, cinnamon, banana, and mixed frozen berries
Assorted Greek Yogurts with Granola – 4.50
Premium Protein Bars – 4.50
Deluxe Trail Mix – 4.50
ENTRÉE SALADS—19.50
(minimum of 3 per selection)
INCLUDES SEASONAL FRUIT WITH BERRIES AND COMPLEMENT OF CROSTINIS
Vegetarian Portobello Steak with Chickpeas
Roasted sliced portobello mushroom, mixed greens, tomato, garbanzo beans, avocado, honey balsamic dressing.
Salmon Filet with Roasted Asparagus and Citrus
Grilled salmon filet, chopped romaine and field greens, avocado, citrus segments, roasted asparagus, cucumber, green onion, and champagne vinaigrette.
Pulled Chicken
Seasoned chicken pulled off the bone mixed with a blend of lettuces, avocado, tomato, goat cheese, cranberries, green onion and toasted walnuts served with a champagne vinaigrette.
Tuscan Filet
Local mixed green topped with new York strip steak, grilled red onions, tomatoes, roasted beets, asparagus and triple cream cheese served with a red wine vinaigrette.
Harvest Cobb
Whole roasted chicken on butter lettuce with hickory bacon, hard-boiled egg, avocado, crumbled gorgonzola, grape tomatoes, marinated mushrooms, shelled pumpkin seeds and champagne vinaigrette.
SANDWICHES—17.50
INCLUDES SEASONAL FRUIT WITH BERRIES
Deluxe Clubhouse Chicken breast, sliced provolone, bacon, green leaf lettuce, avocado, tomato and herb mayonnaise layered on three slices of sour dough—cut into quarters
Italian Submarine Ham, salami, bologna & provolone with shredded romaine, tomato, pepperoncini, black olives, thinly sliced red onion, salt and pepper, Italian herbs and red wine vinaigrette on a baguette
Spicy Roast Beef with Peppers and Onions Sliced roast beef, roasted bell peppers and onions, chili pepper, shredded jack, green leaf lettuce, tomato, with creamy balsamic dressing on a baguette
Smoked Turkey, Avocado, and White Cheddar Smoked turkey breast, white cheddar cheese, avocado, red onion, green leaf lettuce, tomato, mayonnaise on sliced whole wheat bread.
Grilled Veggie Vinaigrette Blend of roasted zucchini, eggplant, bell pepper, shredded mozzarella, field greens, tomato, and red pepper aioli on sliced whole wheat bread
Lavash Medallions with Turkey or Ham or Roast Beef Choice of turkey, or ham, or roast beef, chopped romaine, diced tomato, herb mayonnaise, mixed shredded cheese, wrapped in lavash—cut into medallions
Vegetarian Lavash Medallions with Hummus and Roasted Vegetables Hummus, chopped romaine, diced tomato, roasted onion, zucchini, & portobello mushrooms, red pepper aioli, wrapped in lavash—cut into medallions
BUILD YOUR OWN SANDWICHES—22.50 INCLUDES SEASONAL FRUIT WITH BERRIES
(NO PER PERSON INDIVIDUAL PACKAGING FOR THIS ITEM. SERVED BUFFET STYLE)
Meats Sliced roasted turkey, ham, salami, roast beef, grilled chicken and smoked bacon
Cheeses Sliced Swiss, cheddar, & pepper Jack cheese
Roasted Vegetables Bell pepper, portobello mushrooms, onions, eggplant
Bread Baguettes, wheat, sourdough
Condiments Lettuce, fresh sliced tomatoes, avocado, pickles, cucumber, cream cheese, sprouts. Dijonnaise, & Italian vinaigrette spreads
SALAD COMPLIMENTS—6.50
(PORTIONED INDIVIDUALLY IN PACKS OF 5)
Spicy Thai Noodle with Toasted Sesame Seeds and Chopped Peanuts Soba noodles, carrots, celery, green onion, Napa cabbage, red bell pepper, baby boy chow pea pods, cilantro, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, olive oil, sesame seed, peanuts
Mixed Three Bean and Small Cut Fresh Vegetables with Mild Spiced Dressing Green, kidney and garbanzo beans, finely chopped green onion, celery, and red bell pepper, thinly sliced purple onion, cider vinegar, vegetable oil, honey, mustard, garlic, onion powder, cayenne pepper
Orecchiette Pasta Salad Orecchiette pasta, Roma tomatoes, peas, zucchini, broccoli, red onion, roasted red peppers, parsley, parmesan cheese, vegetable and olive oil, red wine vinegar, Dijon mustard, oregano, garlic, seasoning
Deviled Eggs with Green Onion and Paprika Garnish Two hard-boiled egg halves, shredded egg yolk, salad dressing, seasoning, finely chopped green onion, paprika
HOT ENTRÉES—24.50
8-PERSON MINIMUM GROUP SIZE*
Choose Salad—Included with all entrees
Additional Entree—9.50
*Choose one entrée for entire group. Additional Entrée and/or Premium Side Dish added to entire group only
Chicken Florentine Medallions with Tomato and Basil Fettuccini
Chicken breast, onion, spinach, garlic, sherry, parsley, grated Swiss cheese, breadcrumbs, chicken stock, champagne, Roma tomatoes, basil, fettuccini, cream
Piccata-Style Lemon Chicken Cutlets with Pesto and Pine Nut Stuffed Baby Bella Mushrooms
Chicken breasts, flour, olive oil, lemon juice, chicken stock, capers, parsley Baby Bella mushrooms, basil, parmesan, goat cheese, pine nuts
Grilled Chicken Tenders and Oven Baked Zucchini Spears with Tangy Honey Mustard Dipping Sauce. Served with Sweet Corn Bread Squares
Boneless chicken thighs, garlic, olive oil, paprika, parsley, seasoning, zucchini, parmesan, fresh herbs, seasoning, cornmeal, flour, sweet corn, sour cream, sugar
Vegetable Stir Fry with Tofu, Steamed White Rice, and Vegetable Pot Stickers
Sesame oil, garlic, ginger, bell pepper, onion, bean sprouts, Napa cabbage, snow peas, broccoli, mushrooms, chili pepper, green onion, basil, lime soy sauce, sesame seeds, seasoning, pot stickers Substitute Tofu with Chicken or Shrimp
Gourmet Macaroni & Cheese Bake with Roasted Balsamic Portobello Mushrooms, Asparagus, and Roma Tomato—Includes Seasonal Fresh Fruit with Berries
Macaroni pasta, onion, butter, flour, mustard, milk, cream, thyme, bay leaf, Fontina, blue, gruyere, cheddar and Parmesan cheeses, roasted portobello mushrooms, asparagus; Roma tomatoes with thyme & shaved garlic, balsamic vinegar, olive oil, seasoning
Add Hickory Bacon Crumbles—2.00pp, Grilled Chicken Nuggets—4.00pp, or Pork Riblets—6.00pp
Eggplant Parmesan with Toasted Garlic Focaccia Bread—Includes Seasonal Fresh Fruit with Berries
Eggplant, tomato sauce, basil, mozzarella, Parmigiano-Reggiano, toasted breadcrumbs, garlic focaccia, seasonal fruit
Best Meat Lasagna with Toasted Garlic Focaccia Bread—Includes Seasonal Fresh Fruit with Berries
Sweet Italian sausage, ground beef, onion, garlic, crushed tomatoes, tomato paste and sauce, basil, fennel seeds, seasoning, parsley, lasagna noodles, ricotta cheese, egg, mozzarella & parmesan cheese, garlic focaccia, seasonal fruit
Grandma Keiser’s Super-Moist Meatloaf with Light Tomato Gravy, Roasted Garlic Mashed Potatoes, and Market Fresh Tender Green Beans
Ground beef, sausage, onions, green pepper, eggs, cracker crumbs, milk, diced tomatoes, flour, potatoes, butter, milk, green beans, seasoning
Sherry-Braised Beef Short Ribs with Buttery Flat Egg Noodles
Bacon, short ribs, thyme, onion, garlic, flour, sherry, beef broth, noodles, vegetable oil, seasoning
Grilled Sliced New York Strip Steak with Cherry Tomato, Garlic & Onion Pan Juice Sauce, Fresh Oregano and Twice Baked Cheesy Bacon Potato Skin Wedge
New York strip steak, soy sauce, balsamic vinegar, Worcestershire sauce, lemon juice, Dijon mustard, garlic, vegetable oil, cherry tomatoes, onion, garlic, oregano, potatoes, butter, bacon pieces, sour cream, cheddar cheese, milk, seasoning
Pan-Seared Tilapia in Roasted Tomato and Onion and Turmeric Sauce with Basmati Rice and Sliced Almonds
Tilapia, coriander sumac, cumin, dill weed turmeric, onion, garlic, jalapeno, tomatoes, lime juice, parsley, basmati rice, vegetable oil, seasoning, cardamom, roasted sliced almonds
Pan-Simmered Cod in Fresh Ginger and Sake Sauce with Fluffy Fried Rice Cakes
Cod filets, soy sauce, rice vinegar, sake, canola oil, ginger, green onions, honey, garlic, sesame seeds, long grain rice, eggs, zucchini, mint, green onion, white cheddar, seasoning, butter
Grilled Salmon with Lemon and Dill Garnish on Sautéed Spinach with Green Onion Orzo Pasta
Salmon filets, green onion, garlic, olive oil, dill, spinach, orzo pasta, green onions
CHOICE OF SALAD INCLUDED WITH ENTRÉE
Baby Spinach with Berries and Curry Dressing
Baby spinach, strawberries, blueberries, red onion, balsamic vinegar, rice vinegar, honey, curry powder, Dijon mustard—On Side—chopped pecans and honey goat cheese
Big Italian
Romaine lettuce, bell pepper, cucumbers, carrots, grape tomatoes, olives, parsley basil, oregano, garlic, red wine vinegar, olive oil, seasoning, honey, feta cheese crumbles
Traditional Caesar
Romaine lettuce, fresh-grated parmesan cheese, anchovies, Caesar dressing
Chopped Sesame Miso with Edamame and Roasted Shredded Chicken
Crunchy Napa cabbage, romaine lettuce, celery, carrots, red cabbage, shredded roast chicken, roasted edamame, sliced almonds, sunflower seeds, wonton strips, sesame-ginger-miso dressing
PREMIUM SIDE COMPLIMENT—6.50 (ADD TO ENTRÉE)
Oven-Roasted Fresh Vegetables with Balsamic-Olive Oil, and Fresh Herbs
Oven-roasted red bell pepper, mushrooms, sweet onion, zucchini, and carrots, balsamic vinegar, olive oil, chopped fresh herbs, seasoning,
Butternut Squash Ravioli with Sage and Brown Butter
Butter, roasted butternut squash, white pepper, cream, parmesan cheese, nutmeg, pasta dough, sage leaves, parsley
Stuffed Poblano Pepper with Polenta, and Vegetables with Chipotle Drizzle
Poblano peppers, corn, black beans, cilantro, polenta, garlic, paprika, cumin, adobo sauce, sour cream, mayonnaise, cilantro, cayenne powder, garlic, cumin seasoning
Vegetarian Tofu Cashew Coconut Curry
Coconut oil garlic, ginger, jalapeño, sweet potato, cauliflower, yellow bell pepper, carrots, curry powder, turmeric, cumin, cinnamon, coconut milk, tomato sauce, vegetable broth, cashews, firm tofu, cilantro
Seasonal Fresh Fruit with Berries
The season’s best fruits including citrus, melons, and berries
SNACK PACKS AND SWEETS
Charcuterie—10.50
Genoa salami slices, Italian sausage bites, sliced provolone, mustard, salted almonds, mini fruit cup, house-made crostini’s
Focaccia Bites with Nibbles—10.50
Deli style meat & cheese on mini focaccia, snap peas, grape tomatoes, ranch dipping sauce, chocolate covered almonds, mini fruit cup
Proteins & Treats—10.50
Deviled eggs, sliced cheeses, apple wedges, scones, almond butter, sweet treat wedges
Small Plate Salad & Fruit—10.50
Tuna salad, crackers, celery and carrot sticks, deviled egg, fruit cup
Deluxe House Made Party Mix—6.50
Flavorful Chex cereals, pretzels, mixed nuts, bagel chips, and dill-flavored oyster crackers
Assorted Fresh Baked Cookies (two cookies)—4.50
Assorted Sweet Treats (two treats)—4.50
BEVERAGES
Bottled Water or Soda—2.50
Premium Bottled Iced Tea or Energy Drink—3.75
Gourmet Coffee—Regular and Decaf, Hot Tea—4.75
(8-Person Minimum per selection)
